Oatmeal Scotchies

1 cup flour
1 tsp baking soda
1/2 tsp salt
1/2 cinnamon
1 cup butter
3/4 cup sugar
3/4 cup brown sugar
2 eggs
1 tsp vanilla
3 cups oats (uncooked)
butterscotch morsels

Preheat oven to 375F.

Combine flour, baking soda, salt, and cinnamon; set aside. Combine butter, sugar, brown sugar, eggs, and vanilla; beat until light and fluffy. Gradually add flour mixture. Stir in oats and morsels.

Drop by Tbsp onto ungreased baking sheet. Bake at 375F for 7-10 minutes.